Grilled Pineapple Sundaes

By á-1399

Pampered Cher cal 350, total fat 18g, saturated fat 11 g, cholesterol 40mg, carbohydrate 45g, protein 4 g, sodium 130 mg, fiber 3 g

Ingredients

• 1 whole fresh pineapple, peeled and cut into 3/4" thick slices (about 8 slices)
• 2 T butter or margarine, melted
• 2 c vanilla ice cream or sorbet such as coconut or pineapple
• 1/4 c toasted coconut
• 1/4 c chocolate ice cream topping

Details

Servings 4

Preparation

Step 1

1. Lightly grease grid of grill. Brush both sides of pineapple slices with melted butter and place on grid of grill. Grill, covered, over medium coals 6 minutes per side or until grill marks appear. Remove pineapple from grill to serving dishes.
2. To serve, top pineapple with a scoop of ice cream, toasted coconut and ice cream topping.