Cherry-Pineapple Dump Cake

Super simple!

Cherry-Pineapple Dump Cake
Cherry-Pineapple Dump Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    21 oz can cherry pie filling

  • 1

    15 oz crushed pineapple, undrained

  • 1

    18 oz yellow cake mix

  • 1 1/2

    cup butter, divided

Directions

Preheat oven to 325 Lightly grease a 9 x 13 glass pan Pour pie filling into bottom of pan and spread evenly Pour pineapple (undrained) over the pie filling, spread evenly Spread cake mix evenly over pineapple Pour 1 cup of melted butter over all Cut remaining butter into small pieces and sprinkle over all Bake 35-40 minutes. Best served warm

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