Grilled Campfire Potatoes

By vickysue_4

These melt in your mouth potatoes are great for your next camping trip or to enjoy in your own backyard!

Ingredients

• 3 large potatoes, peeled and cut into 1-inch cubes
• 1 medium onion, chopped
• 3 tablespoons grated Parmesan cheese
• 1/2 teaspoon seasoned salt
• 1/4 teaspoon pepper
• 2 tablespoons butter
• 1/2 cup bacon pieces
• 1/2 cup shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese

Details

Servings 4
Adapted from facebook.com

Preparation

Step 1

In a double thick heavy-duty foil, slice up butter.

Add chopped potatoes, onion, salt, and pepper.

Fold foil around potato mixture and seal tightly.

Grill, covered, over medium heat for 15-18 minutes on each side or until potatoes are tender.

Carefully open foil.

Sprinkle the bacon and cheeses over potato mixture.

Grill 3-5 minutes longer or until cheese is melted.

Open foil carefully to allow steam to escape.