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Ingredients
- 8 ounce cream cheese, softened
- 1 cup crumbled feta cheese
- 1/3 cup chives, chopped
- 1-1/2 cups dried cranberries
- 4 flour tortillas (10 inch)
Details
Preparation
Step 1
Place cream cheese in a small bowl and beat until fluffy.
Add in remaining ingredients(except tortillas) and mix well. Spread the mixture evenly over the tortillas.
Roll each tortillas in plastic wrap and redriferate at least 1 hour, Cut into slices and serve.
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