Crockpot Beef Stroganoff

Crockpot Beef Stroganoff
Crockpot Beef Stroganoff

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    pounds of cubed stew meat.

  • 2

    cans of condensed Golden mushroom soup.

  • 1

    large diced onion.

  • 2

    tbsps of worcestershire sauce.

  • 1/2

    cup of water.

  • 8

    oz of cream cheese.

  • 1

    tsp of garlic salt.

  • Couple dashes of hot paprika (optional).

  • Noodles.

Directions

How to: In the crockpot, place the mushroom soup, onion, worcestershire sauce, water, garlic, salt and paprika and mix all together. Add in the meat and mix to combine. Cook on low for 8 hours. Once it’s cooked through, cut the cream cheese into cubes and add to the crockpot. Mix to combine and let cook for 10 more minutes on high. Cook the noodles and serve with the beef! Simple, easy and delicious! I usually put the noodles and the beef mixture in one big dish and mix all together before serving. You can also add noodles to your plate and spoon the beef stroganoff over the top. But I like it mixed!

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: