Sweet Potato Casserole Copycat Ruth’s Chris

By Susan52

Ingredients

• Topping:
• 2 large cooked sweet potatoes (about 3 cups), mashed
• 1 tbs maple syrup
• 2 tbs heavy cream
• 1 tsp grated orange zest 2 tbs melted butter
• 1/2 tsp salt
• pinch of pepper
• 1/2 cup brown sugar
• 1 tsp cinnamon
• 1/4 cup flour
• 1/2 cup chopped pecans
• 1/4 cup melted butter

Details

Servings 4
Adapted from bakeatmidnite.com

Preparation

Step 1

Preheat oven to 375 degrees F. Spray a 1 - 1.5 quart casserole.

Mix sweet potatoes, maple syrup, cream, orange zest, butter, salt and pepper in a large bowl.

Place sweet potato mixture in prepared baking dish.

Mix all the topping ingredients and spread evenly across the top.

Bake for 30-35 minutes, or until topping is browned and bubbling.