Stuffed Bell Peppers

Spicy, rice stuffed in a bell pepper, yum!
Stuffed Bell Peppers
Stuffed Bell Peppers

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    bell peppers color of your choice, I mix it up

  • 1/2

    onion, chopped

  • 1/2

    T chopped garlic

  • one

    can mexi-corn, drained

  • 1

    small can tomato sauce

  • 1/2

    lb ground turkey

  • 1/2

    lb ground beef

  • 1

    cup cooked rice, I use white rice

  • 1

    large or 2 roma tomatoes, chopped

  • 1

    t chili powder

  • 1/2

    t oregano

  • 1/2

    t cumin

Directions

Cut peppers the long way and steam for 3-5 minutes just to barely soften. Brown the meat drain fat off. Add chopped onion and garlic saute then add tomato cook briefly. Add rest of ingredients then fill your peppers heaping up, you may add grated cheese or sliced cheese on top. Bake at 350 degrees for 30 minutes. Great with cornbread!

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: