CROCKPOT BEEF AND NOODLES

CROCKPOT BEEF AND NOODLES

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    POUND ROUND STEAK CUT INTO BITE SIZE PIECES

  • 1

    PACKAGE AU JUS MIX

  • 3

    CUPS BOILING WATER

  • 1

    (12OZ) PACKAGE FROZEN NOODLES

Directions

BROWN MEAT IN A LITTLE OIL. DRAIN PUT INTO A CROCK POT. DISSOLVE AU JUS MIX IN BOILING WATER. POUR OVER MEAT. COOK ON LOW 7-10 HOURS. ONE HOUR BEFORE SERVING TURN TO HIGH AND ADD PACKAGE OF THAWED NOODLES


Nutrition

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