Quick Apple Crist

By Mague

Ingredients

• 10 small Granny Smith apples
• 1 yellow cake mix
• 4 tablespoons sugar
• 2 tablespoons ground cinnamon
• 1 stick margarine or butter
• 1 cup walnuts or pecans, shelled

Preparation

Step 1

Peel, core, and slice apples using Apple Peeler/Corer/Slicer. Cut apples in half using 3” Paring Knife. Place apples in Deep Covered Baker. Measure sugar and cinnamon using Adjustable Measuring Spoons. Mix cake mix, sugar, and cinnamon in Classic Batter Bowl with Pastry Blender. Chop nuts with Food Chopper and add in to dry ingredients. Melt margarine in Small Micro-Cooker in microwave. Stir in to dry mixture until crumbly. Sprinkle evenly over apples. Microwave for 12-13 minutes. Serve warm with ice cream, if desired.