Banana Pudding Pie
By critty
Rate this recipe
5/5
(1 Votes)
Ingredients
- 3 lg bananas
- 1 c. whip cream
- 2 3 oz pkgs vanilla pudding mix
- 1 ready to serve graham cracker crust
Details
Adapted from facebook.com
Preparation
Step 1
Prepare pudding and pour 1/2 into crust. Layer 1/2 bananas over pudding. Pour remaining pudding and finish with layer of remaining bananas. Refrigerate for 1 hour. Before serving, spread whip cream over bananas.
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