Strawberry Ice Cream Pie
By mavannier
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1/4 c hot fudge topping
- 1 package chocolate cookie pie crust
- 1 (1.5 quart) container vanilla ice cream (softened)
- 3 c whipped topping
- 1 tub (15 oz.) frozen strawberries (sliced)
Details
Preparation time 15mins
Cooking time 1mins
Preparation
Step 1
Warm fudge topping and spread over the bottom and sides of crust. Freeze crust for 5 minutes. Fill crust with ice cream and top with whipped topping. Freeze 1 hour or until firm. Cut into wedges and top with strawberries.
You'll also love
-
Quick Farmer's Market Pasta
0/5
(0 Votes)
-
Crockpot Garlic Parmesan...
0/5
(0 Votes)
-
Sugarless Rhubarb Pie
3.6/5
(40 Votes)
-
Tons of Blueberry Coffee Cake
0/5
(0 Votes)
-
Italian Lemon Cookies (Anginetti)
0/5
(0 Votes)
-
Blueberry Muffins - Ritz Carlton
0/5
(0 Votes)
-
BOB'S BIG BOY STRAWBERRY PIE
0/5
(0 Votes)
Review this recipe