Carrot Cake (Easy)

By á-164771

12 Servings
Prep time 25 minutes; Baking time 35 minutes, plus cooling time.

Ingredients

• 1 Yellow Cake Mix
• 1 1/4 C. Miracle Whip Salad Dressing
• 4 Eggs
• 1/4 C. Cold Water
• 2 t. Cinnamon
• 2 C. Finely Shredded Carrots
• 1/2 C. Chopped Walnuts
• 1 16oz Tub Vanilla Ready to Spread Frosting

Preparation

Step 1

1. Combine Cake Mix, Salad Dressing, Eggs, Water and Cinnamon, mixing at Medium speed on electric mixer until well blended.

2. Stir in Carrots and Walnuts.

3. Pour into greased 9x13 inch Baking pan. Bake at 350 degrees for 35 minutes or until wooden toothpick inserted in the center comes out clean.

4. Cool, then spread with Frosting.