Cayenne Candied Bacon

By thespears

Ingredients

• 2 tsp. Vegetable Oil
• 3/4 tsp. Cayenne Pepper
• 1 c. Light Brown Sugar
• 1 lb. thin Bacon

Preparation

Step 1

Preheat oven to 350º.

Line broiler pan with foil. Coat with Vegetable Oil.

Combine Brown Sugar and Cayenne. Press 1 side of Bacon in Sugar and coat well.

Arrange in single layer, sugar side up.
Bake until crisp and sugar is bubbly, approximately 15-20 minutes.