Pineapple Bourbon Barbecue Sauce

Photo by PineyCook

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup all-natural ketchup

  • 1 1/2

    Cups brown sugar

  • 3/4

    cups pure pineapple juice (not from concentrate)

  • 1/2

    cup crushed pineapple

  • 1/2

    cup bourbon (I used Knob Creek)

  • 1/3

    cup molasses

  • 1/2

    teaspoon ground black pepper

  • 1/2

    teaspoon garlic powder

  • 1/2

    teaspoon onion powder

  • 1/2

    Teaspoon* chipotle chili powder

Directions

Pour all ingredients into a medium sized sauce pan, and bring to a boil. Reduce heat and simmer for 30 to 40 minutes, until thick and reduced by about half. Serve immediately, or store in a sealed container in the refrigerator for up to a week. NOTE *Use additional chipotle chili powder for added heat!

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