Taco Potatoes

Amazing!!! I loved them. Very easy to make.

Taco Potatoes

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    12


Ingredients

  • Ingredients

  • 5

    pounds russet potatoes, scrubbed and cut into large chunks

  • ½

    cup olive oil

  • ¼

    cup taco seasoning

Directions

Preheat the oven to 400 degrees F. Put the potatoes in a large bowl, drizzle with the olive oil and sprinkle with the taco seasoning. Toss to coat thoroughly. Pour out onto 2 baking sheets and roast until sizzly and somewhat crisp, shaking the pans as you go, 35 to 40 minutes.


Nutrition

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