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Lemonade

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 3 C sugar
  • 2 C water
  • 1 C lemon peel strips (about 6)
  • 3 C lemon juice (about 14)
  • 1 litre bottle club soda, chilled

Details

Servings 10

Preparation

Step 1

In a large saucepan, heat sugar and water over medium heat until sugar is dissolved, stirring frequently. Stir in lemon strips. Bring to a boil. Reduce heat; simmer uncovered for 5 minutes. Remove from heat. Cool slightly. Stir in lemon juice; cover and refridgerate until chilled. Discard lemon strips. Pour into pitcher; gradually stir in club soda.

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