Mushroom Beef Burgers

By slmorgan13

Ingredients

• 1 lb lean ground beef
• 2 clove garlic; minced
• 1/2 cup mushrooms; finely chopped
• 2 tsp Worcestershire sauce
• 1/4 tsp freshly ground black pepper
• 4 hamburger buns
• 1 tomato; sliced
• fresh spinach

Details

Servings 4

Preparation

Step 1

1. In medium bowl combine ground beef, garlic, mushrooms, Worcestershire sauce, and pepper. Shape meat mixture into 4 patties. Cover and chill 1 hour.

2. Coat grill rack with nonstick cooking spray. Preheat grill to medium-high heat. Grill burgers, covered, 4 to 6 minutes or until a meat thermometer registers 160°F. Serve on buns with tomato and spinach.