SPINACH CHEESE SWIRLS

By cbingham

Ingredients

• 1 sheet puff pastry
• 1 egg
• 1 tbsp water
• 1/2 C shredded muenster or Monterey Jack
• 1/4 C grated Parmesan
• 1 green onion chopped
• 1/8 tsp garlic powder
• 1 pkg frozen chopped spinach,thawed & drained

Preparation

Step 1

Heat oven to 400 & lightly grease 2 baking sheets. Stir egg & water in small bowl. Stir muenster, Parmesan, onion & garlic powder in medium bowl. Brush pastry with egg mixture. Top with cheese mixture & spinach. Roll up like jelly roll & cut into 1/2" slices. Lay flat on baking sheet, brush with egg mixture, bake 15 minutes til golden brown.