Garlic and Herb Oven Fries

Photo by deanna c.
Adapted from keyingredient.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Adapted from keyingredient.com

Ingredients

  • 2

    lbs. baking potatoes -- peeled

  • 2

    tablespoons canola oil

  • 1 1/2

    tablespoons butter

  • 1

    garlic clove -- minced

  • 2

    tablespoons chopped parsley

  • 1/2

    teaspoon kosher salt

  • 1/4

    teaspoon freshly ground black pepper

Directions

1. Preheat a roasting pan and oven to 450°. Cut potatoes into 1/4-inch matchsticks; toss with canola oil. Arrange in pan; bake at 450° for 5 minutes. Turn oven to broil. 2. Broil 20 minutes or until browned, turning once. Melt ­butter in a skillet. Add minced garlic; sauté 30 seconds. Add fries; cook 1 minute. 3. Toss with chopped parsley, kosher salt, and freshly ground black pepper.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: