Toffee Apples

Smooth, decadent dip for fruit or pound cake.

Toffee Apples
Toffee Apples

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 1/2

    C butter

  • 2

    C dark brown sugar

  • 1

    C white corn syrup

  • 2

    T water

  • 14

    oz can sweetened condensed milk

  • 1

    tsp vanilla

  • grapefruit juice

  • apples, pears, bananas, pound cake

Directions

Melt butter in double boiler and add all other ingredients except vanilla. Stir until thickened, add vanilla and stir well. Put mixture in a chaffing dish or fondue pot. Serve with fruit and pound cake. Sprinkle fruit with grapefruit juice to prevent browning.

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