Carrot Cake 1

By SteveV

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 large eggs
• 1 cup sugar
• 3/4 cup vegetable oil
• 1 tablespoon vanilla extract
• 1/2 teaspoon nutmeg
• 1 teaspoon cinnamon
• 5 raw carrots grated
• 3/4 cup crushed pineapple
• 1/2 cup walnuts chopped

Details

Servings 1

Preparation

Step 1

Stir ingredients together and pour into 9 inch pan. Bake at 350 F for 40 to 45 minutes.