Tuna Rice Special

By shawnanewton

Ingredients

• 1 c. rice
• 2 chicken boullon cubes
• 1 1/2 c. water
• 1 tsp. salt
• 1/4 tsp. pepper
• 1 c. chopped celery
• 1/2 c. stuffed olives
• 3 Tbsp. chpped green pepper
• 1 3-oz. can (3/4 c.) broiled mushrooms
• 1 6 1/2 or 7-oz. can (I cup) tuna

Preparation

Step 1

Put rice, bouillon cubes, water and seasonings into a heavy 3-quart saucepan. Add celery, olives, green pepper, mushrooms plus liquid, and tuna. Cover tightly and bring to a boil. Turn heat down and simmer for 20 mins. Garish with green pepper rings, if desired.