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Easy Beef Taco Skillet

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A dollop of sour cream or guacamole will really top off this dish!

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Rate this recipe 4.8/5 (5 Votes)

Ingredients

  • 1 lb lean ground beef (at least 80%)
  • 3 cups hot water (remove w sub below)
  • 1 box box Hamburger Helper™ crunchy taco (sub chili w beans)
  • 1 can (15 oz) spicy chili beans in sauce, undrained
  • 1/3 cup milk (remove w sub above)
  • 1 cup shredded lettuce
  • 1 large tomato, chopped (1 cup)

Details

Servings 5
Preparation time 10mins
Cooking time 25mins
Adapted from learn.walmart.com

Preparation

Step 1

In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
Stir in hot water, sauce mix (from Hamburger Helper box) and beans. Heat to boiling, stirring occasionally. Stir in uncooked rice (from Hamburger Helper box).
Reduce heat; cover and simmer about 25 minutes, stirring occasionally, until rice is tender (sauce will thicken as it stands). Meanwhile, in small bowl, stir milk and topping mix (from Hamburger Helper box) 30 seconds; set aside.
Remove beef mixture from heat. Top each serving with cheese topping, lettuce, tomato and corn chips (from Hamburger Helper box).

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