Coconut Flour Bread

By Karenna

If you get hungry while on the diet, this is a really filling recipe that won't feed your Candida. Even better, the coconut ingredients (coconut flour, coconut milk and coconut oil) are anti-fungals that will help to keep your overgrowth under control.

Ingredients

• 1/2 cup coconut flour
• 1/2 cup buckwheat flour
• 1/2 cup coconut cream (the creamy part on the top of a can of coconut milk)
• 5 eggs
• 2 Tbsp. coconut oil
• 1/2 tsp. sea salt
• 1 tsp. aluminum-free baking powder
• Stevia, to taste

Preparation

Step 1

Blend together the eggs, coconut oil, stevia and salt.

add the coconut flour, buckwheat flour and baking powder, and whisk until you don't see any lumps.

Pour into a loaf pan greased with coconut oil and bake at 175C (350F) for 30 minutes.