Nectarine Fiesta Nachos
By MaryGladys
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Ingredients
- 1 6-inch flour tortilla
- water
- 3/4 tsp sugar
- 1/8 tsp cinnamon
- 1 cup frozen nonfat vanilla or peach yogurt
- 4 sliced fresh California nectarines
- 1/2 cup blueberries, sliced strawberries, raspberries, blackberries, or any mixture of berries desired
Details
Servings 1
Preparation
Step 1
To prepare nachos, brush tortilla with water. Cut into 8 wedges.
Combine sugar and cinnamon; sprinkle over tortilla.
Bake on ungreased cookie sheet at 350 degrees F for 10 minutes. Cool.
On 4 dessert plates, arrange nectarine slices around scoop of frozen yogurt. Sprinkle with berries. Arrange 2 nacho wedges with each dessert.
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