Pineapple Dessert

Pineapple Dessert

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    sleeves graham crackers crushed and 1/2c unsalted butter

  • 2

    c powdered sugar

  • ½

    c unsalted butter (softened)

  • 4

    oz cream cheese (softened)

  • 8

    oz cool whip

  • 20

    oz crushed pineapple drained well

Directions

Preheat oven to 300 degrees. Mix graham crackers with melted butter. Press 2c into a 9x9 and bake 8-10 minutes. Cool. Beat cream cheese and butter till creamy. Add powdered sugar 1c at a time.Beat well for a minutes or so, add a heaping tablespoon of pineapple and stir with spatula. Spread over crust. Fold remaining pineapple with the cool whip and spread on top. Sprinkle rest of graham cracker crumbs on top. Refrigerate 4 hours.


Nutrition

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