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Dip: HOT APPLE PIE DIP

By

SERVE WITH PIE FRIES

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Rate this recipe 4.5/5 (28 Votes)

Ingredients

  • 1 TUB 8 OZ CREAM CHEESE
  • 2 TBSP BROWN SUGAR
  • 1/2 T. PUMPKIN PIE SPICE
  • 2 APPLE,FINELY CHOPPED, DIVIDED (ALMOST A PUREE)
  • 1 TPSP. FINELY CHOPPED PLANTERS PECANS PIECES

Details

Servings 16
Adapted from keyingredient.com

Preparation

Step 1

HEAT OVEN TO 375
MIX CREAM CHEESE, SUGAR AND SPICE IN MED. BOWL UNTIL WELL BLENDED. STIR IN HALF OF THE APPLES.
SPREAD INTO PIE PLATE OR SMALL CASSEROLE DISH. TOP WITH REMAINING APPLES, CHEDDAR AND NUTS.
BAKE 10 - 12 MIN OR UNTIL HEATED THROUGH.
SERVE WITH PIE FRIES

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