Coconut Almond Pancakes

By classycook

Ingredients

• To make two large pancakes, you need:
• 2 eggs
• 2 tbsp coconut flour
• 2 tbsp almond meal
• 1-2 tbsp milk (depending on type of coconut flour)
• 1 tbsp coconut oil
• honey to top

Preparation

Step 1

In a bowl, mix all ingredients. Heat a skillet over medium heat and heat 1/2 of the coconut oil ( you will need the rest for the second pancake). If your batter looks too thick, use 2 tbsp milk instead of 1. Coconut flours vary in how they absorb liquid and so you may need less or more. Pour half the batter in the middle of a pan and flip when you see that the sides of your pancake are golden brown. Set aside and melt the rest of the coconut oil. You are ready for your second pancake.