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Green Beans with Breadcrumbs

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An easy way to dress up green beans. Kids love it, too.

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 1 pound fresh green beans, washed and trimmed
  • 1/2 cup water
  • 1/4 cup Italian-style seasoned bread crumbs
  • 1/4 cup olive oil
  • salt and pepper to taste
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 1/4 cup grated Parmesan cheese

Details

Servings 4
Preparation time 15mins
Cooking time 25mins
Adapted from allrecipes.com

Preparation

Step 1

Combine green beans and 1/2 cup water in a medium pot. Cover, and bring to boil. Reduce heat to medium, and let beans cook for 10 minutes, or until tender. Drain well.

Place beans in a medium serving bowl, and mix in bread crumbs, olive oil, salt, pepper, garlic powder, oregano and basil. Toss mixture until the beans are coated. Sprinkle with Parmesan cheese, and serve.

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