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Ingredients
- 1 white cake mix
- water, veg oil and egg whites as called for on cake mix package directions.
- 1 box, 4 serving size strawberry jello mix
- 1 cup boiling water
- 1/2 cup cold water
- 1 8oz container cool whip
- Sliced fresh strawberries
Details
Servings 15
Preparation
Step 1
Heat oven to 350. Make and bake cake as directed on package for 13x9 inch pan. Cool about 1 hour.
Poke cake all over with fork. Stir gelatin and boiling water until smooth; stir in cold water. Pour over cake. Run knife around sides of pan to loosen cake. Refrigerate 2 hours. Frost with cool whip and top with strawberries.
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