Pumpkin Ice Cream

By brenie_shydee

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Impossible Pumpkin Pie Cupcakes

Pumpkin Pie Cake

Ingredients

2/3 c pumpkin puree
1 pint slightly softened vanilla ice cream

Details

Preparation

Step 1

In a large bowl, simply fold 2/3 c pumpkin puree into 1 pint slightly softened vanilla ice cream. Transfer the mixture to a freezer-safe container and let it harden before serving.

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