BLACK BEAN & CORN PASTA SALAD

By Lsweetnell

You could use almost any bean in this salad. Pinto, white beans...
Posted by Dream Home Cooking Girl

Ingredients

• 1 (16-ounce) box rotini tri-colored pasta, cooked
• 2 cans black beans rinsed and drained well
• 1 small bag frozen corn, thawed
• 1 can Rotel
• 4 green onions, chopped
• 1/2 cup bell pepper, chopped
• 1/2 cup white onion, chopped
• 2-3 Tablespoons fresh cilantro chopped
• 3/4 of a large bottle of Zesty Italian dressing

Details

Adapted from simpledelicioussouthernfood.blogspot.com

Preparation

Step 1

Mix all together and refrigerate at least 2 hours.