Mashed Potatoes

Mashed Potatoes
Mashed Potatoes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 4

    cups (about 1 1/2 pounds) cubed peeled baking potato

  • 1

    garlic clove sliced

  • 3/4

    cup 1% low-fat milk

  • 2

    tablespoons grated Parmesan cheese

  • 1

    tablespoon stick margarine or butter

  • 1/2

    teaspoon salt

  • 1/8

    teaspoon pepper

Directions

Place potato and garlic in a medium saucepan; add water to cover. Bring to a boil; cover, reduce heat, and simmer 25 minutes or until tender. Drain. Return potato to pan. Add milk and remaining ingredients; mash with a potato masher. Serving Size: 1 cup

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