New Potatoes In Chive Butter

New Potatoes In Chive Butter
New Potatoes In Chive Butter

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 3

    tablespoons unsalted butter, softened

  • 1/2

    cup fresh chives in 1/2" pieces

  • Salt to taste

  • Freshly-ground black pepper to taste

  • 3

    pounds small new potatoes - (1" to 1 1/2" dia) scrubbed

Directions

In a large bowl, combine butter, chives, salt, and pepper. If desired, with a channel knife, cut 2 intersecting strips around middle of each potato. In a large saucepan, combine potatoes with salted water to cover by 1-inch and simmer until just tender, 15 to 20 minutes. Drain potatoes in a colander and add to butter mixture, tossing to combine. Serve potatoes warm. This recipe yields 6 servings.

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