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Halloween Guacamole Grave Yard


A spooky twist on the typical 5-layer Mexican dip, except this recipe gets into the spooky spirit of the Halloween season with a decorative graveyard on top. Halloween Guacamole Grave Yard dip is sure to impress all the local ghouls, goblins, and monsters who are ready to munch on some yummy guacamole Halloween-themed dip.

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Rate this recipe 4.5/5 (42 Votes)


  • 1 can refried beans
  • 1 (8-ounce) package Cheddar cheese
  • 1 (4-ounce) container sour cream
  • 1 (about 8-ounces) package pico de gallo
  • 2 (8-ounce) containers guacamole
  • 1 (13-ounce) bag round tortilla chips
  • 1 bunch green onions


Servings 12
Preparation time 25mins
Cooking time 30mins


Step 1

Warm up the refried beans and layer at bottom of dish. Add a layer of pico de gallo on top, followed by a layer of cheddar cheese and sour cream. Top with guacamole for a grassy look.

Pipe R.I.P on round tortilla chips for headstones and stick into dip.

Add green onions for a grassy touch.

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