Apricot Chicken
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Ingredients
- 1/2 cup apricot preserves
- 1 tablespoon lemon juice
- 1 teaspoon chopped fresh sage or thyme
- 1 clove garlic, minced
- 4 small skinless bonless chicken breast halves
Details
Servings 4
Preparation
Step 1
Preheat broiler. In a small microwave safe bowl, combine the preserves, juice, sage/thyme and garlic.
Microwave for 15 seconds and stir until well combined. Set aside 1/2 of the sauce to serve at the table.
Coast baking dish with cooking spray. Put chicken in the dish and brush with sauce. Broil for 6 minutes
Turn chicken and bruch with more sauce. Broil another 6 or so minutes until the chicken is cooked through.
Serve with the reserved sauce.
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