Deli Turkey Wraps

By barbsjustagirl

Nutrition Facts: 1 wrap equals 330 calories, 11 g fat (2 g saturated fat), 25 mg cholesterol, 819 mg sodium, 44 g carbohydrate, 3 g fiber, 17 g protein.

Ingredients

• 2 * 2 tablespoons water
• 2 * 2 tablespoons red wine vinegar
• 1 * 1 tablespoon Crisco® Extra Virgin Olive Oil or Canola Oil
• 1/8 * 1/8 teaspoon pepper
• 3/4 * 3/4 pound sliced deli turkey
• 6 * 6 flour tortillas (8 inches), room temperature
• 4 * 4 cups spring mix salad greens
• 2 * 2 medium pears, peeled and sliced
• 6 * 6 tablespoons crumbled blue cheese
• 6 * 6 tablespoons dried cranberries
• 1/4 * 1/4 cup chopped walnuts

Details

Servings 6

Preparation

Step 1

* In a jar with a tight-fitting lid, combine the water, vinegar, oil and pepper; shake well.
* Divide turkey among tortillas; top with salad greens, pears, cheese, cranberries and walnuts. Drizzle with dressing. Roll up tightly. Secure with toothpicks. Serve immediately. Yield: 6 servings.