Quinoa with Mushrooms and Spinach

By lindsayvk

Ingredients

• 1 cup of uncooked quinoa (prepared with vegetable stock according to the directions on the package)
• 1 package of crimini mushrooms
• 1/2 medium onion, diced
• 2 garlic cloves, chopped
• 2 handfuls of fresh spinach, sliced
• 6 or so leaves of basil, sliced

Preparation

Step 1

While the quinoa is cooking, saute all the ingredients except the basil in a small pan with some olive oil. When the quinoa is done, toss with the mushroom mix and stir in the basil.