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- 2 pkgs (8 oz each) cream cheese
- 1 cup canned pumpkin
- 1/2 cup International Delight Pumpkin Pie Creamer
- 1/2 cup sugar
- 2 eggs
- 1-9 inch graham cracker pie crust
Blind together cream cheese, pumpkin, creamer & sugar. Add eggs.
Pour into pie crust and bake at 350 degrees for 35 - 45 minutes.
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