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Crockpot Potato Soup for Weight Watchers

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If you’re watching your weight and are looking for a healthy alternative to mainstream potato soup recipes, then you’ve come to the right place! This Crockpot Potato Soup for Weight Watchers is a delicious way to stay within your points while still pleasing the taste buds. This crockpot potato soup is a filling meal that is very easy to make. Simply follow the directions, throw it in the crockpot and come back later for an incredible, healthy meal. If you’re looking to cheat the system a little bit you can always throw some cheese and bacon bits on the top to really round it out… but don’t tell anyone we told you that. Enjoy!

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Rate this recipe 4.4/5 (40 Votes)

Ingredients

  • 1 26-30 ounce bag frozen hash browns (plain)
  • 2 14 ounce cans non-fat chicken broth
  • 1 10 3/4 can 98% fat free cream of chicken soup
  • 1/4 cup chopped onion
  • 1/4 tsp pepper
  • 1 8 ounce package low fat (1/3 less fat) cream cheese
  • 1 cup fat free milk

Details

Servings 8

Preparation

Step 1

Add first 5 ingredients to crockpot and cook on high for an hour Stir and then turn to low for another hour. Add cream cheese, and cook another 1/2 hour or until cheese can be stirred into mixture. Add milk and cook 10 - 15 minutes longer. Optional: Garnish with chopped green onion and bacon bits. (Add 1 pt for garnish) Variation: Use frozen Country potatoes or Potatoes O'Brien in place of the hash browns.

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