Turkey Patties

By lindybug

Ingredients

• 1 lb ground turkey
• 1/4 cup panko crumbs
• 1 egg white
• 2 Tbsp minced scallions
• 1 clove garlic, minced
• 2 Tbsp low sodium soy sauce
• 2 Tbsp chopped fresh parsley
• Zest and juice of 1 lemon
• 1 Tbsp canola oil

Details

Servings 4

Preparation

Step 1

1. In a large bowl, blend ground turkey with panko, egg white, scallions, garlic, soy sauce, parsley, lemon zest and juice. Shape into 4 equal patties.

2. Heat canola oil in a large nonstick skillet over medium heat. Cook turkey patties for about 5-7 min on each side or until cooked through.