Penne with chicken, broccoli and cheese

From Lori McS

Penne with chicken, broccoli and cheese
Penne with chicken, broccoli and cheese

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup broccoli florets

  • 1/4

    cup butter

  • 2

    chicken breast halves cut into thin strips

  • 2

    cloves garlic, crushed

  • salt and pepper to taste

  • 3 1/2

    cups penne pasta

  • 1/2

    cup white wine

  • 1

    cup half and half

  • 3 1/2

    ounces gargonzola

  • parm cheese

Directions

Melt butter. Add chicken and garlic with salt and pepper. Fry over medium heat for 3 minutes. Pour wine and cream over chicken. Simmer for about 5 minutes. Cook pasta, steam broccoli. Mix together with gargonzola. Top with parm.

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