Eric's favorite! From the kitchen of Keith.
- 2 8 oz. pkgs. cream cheese, softened
- 1/2 c. Miracle Whip
- 1/3 c. grated parmesan cheese
- 10 crisply cooked bacon slices
- 1/4 c. green onion slices
Combine cream cheese and salad dressing, mixing until well blended.
Crumble the bacon.
Add remaining ingredients; mix well. Chill.
Serve with cracker or chip of choice. Frito Scoops work well.