Broccoli Casserole

By LisaRich

Ingredients

• 1 can cream chicken soup
• 2 pkg (boxes)or one bag frozen broccoli, chopped
• 1 Onion, chopped
• 1 C Evaporated Milk
• 1 C Minute Rice
• 1 Stick Butter
• 1/2 lb Velveeta Cheese, cubed

Details

Servings 6

Preparation

Step 1

Saute chopped onions in skillet until tender.

Add milk, soup and cheese, stir till melted and well blended.

Add rice & Broccoli and blend

Pour in to a 9x13" baking dish

Bake at 350 degrees, for 30 minutes or until brown around the edges.