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Heart Attack Macaroni & Cheese

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Ingredients

  • Topping:
  • 1 lb elbow macaroni
  • 1 stick butter
  • 2 cups 1/2 & 1/2 cream
  • 2 eggs, beaten
  • 1 cup shredded colby
  • 1/2 cup shredded sharp cheese
  • 1/2 cup shredded mild cheese
  • 8 oz Velveeta Cheese
  • Salt and pepper
  • 1 cup Colby shredded
  • 1/2 cup shredded sharp cheddar cheese
  • 1/2 cup shredded mild cheddar cheese

Details

Servings 8

Preparation

Step 1

1. Cook macaroni till done (not too done)

2. add stick of butter to drained, cooked macaroni. Till melted

3. Add eggs, 1/2 & 1/2 cream to macaroni.

4. Add all cheeses, till melted.

Use salt and pepper as desired.

5. pour macaroni in a 9x13" baking pan.

6. Sprinkle with topping cheeses.

7. Bake at 350 degrees for 35 minutes, let cool 10 minutes before serving.

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