Vegan Banana Oatmeal Pancakes

By á-28378

Ingredients

• 1 1/4 cup old fashioned oats
• 1/2 cup organic whole wheat flour
• 2 tsp. baking powder
• 1/2 tsp. sea salt
• 1 1/2 cups soymilk*
• 2 ripe bananas

Preparation

Step 1

*Or a dairy-free milk – I like using this store bought almond milk or my homemade almond milk

Blend all the ingredients in a blender, except the bananas. Now add the bananas and continue to blend (in blender) until the bananas are smooth. Pour onto a hot griddle (lightly oiled with olive oil or coconut oil) and cook. Once the pancake bubbles on one side, it’s time to flip it to the other. This makes a dozen, medium-sized pancakes, serving 4 people.