Fresh Cherry Cobbler

source: allrecipes.com
Fresh Cherry Cobbler
Fresh Cherry Cobbler

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup butter

  • 1

    cup plus 1 tablespoon flour

  • 1 3/4

    cups sugar

  • 1

    teaspoon baking powder

  • 1

    cup milk

  • 2

    cups sour cherries

Directions

Preheat oven to 350. Put butter in a 9x13 inch baking dish, and set in oven to melt while oven is preheating. Remove as soon as butter has melted, about 5 minutes. Stir together 1 cup flour, 1 cup sugar, and baking powder. Mix in milk until well blended. Then pour batter over butter in pan. DO NOT STIR. Put cherries in bowl and toss with remaining 3/4 cup sugar and tablespoon of flour. Distribute cherry mixture evenly over batter. DO NOT STIR. Bake for 50-60 minutes, or until golden brown. A toothpick inserted in the cobbler should come out clean.

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