Best Banana Bread Ever

TAKEN FROM WWW.THESOUTHERNLADYCOOKS.COM--"This is definitely my favorite banana bread. Once you try this one, you will make it all the time. My only problem with this bread is that I cannot leave it alone and could eat a loaf by myself. This recipe was an experiment and it turned out to be our favorite banana bread ever."

Photo by Janet H.

PREP TIME

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minutes

TOTAL TIME

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minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 2

    2 cups all purpose flour

  • 1 1

    1 teaspoon baking soda

  • 1 1 8 1/2

    butter or 8 tablespoons or 1/2 cup, melted

  • 1/2 1/2

    1/2 cup white granulated sugar

  • 1/3 1/3

    1/3 cup sour cream

  • 2 2

    2 eggs

  • 3 3

    3 medium sized bananas, mashed

  • 1 1

    1 teaspoon vanilla extract

  • Swirl for Batter

  • 1/2 1/2

    1/2 cup brown sugar

  • 1 1

    1 teaspoon ground cinnamon

  • 1/2 1/2

    1/2 cup chopped nuts, (pecans or walnuts), Optional

  • Topping for Cooked Banana Bread

  • 3/4 3/4

    3/4 cup powdered sugar

  • 3 3

    3 tablespoons milk, more or less

  • 1/2 1/2

    1/2 teaspoon vanilla extract

  • Whisk together and drizzle over cooled banana bread.

  • You can freeze this bread or reheat. It keeps well for several days in a cool, dry place. You can also refrigerate. Makes one loaf. Enjoy!

Directions

See above.

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