RASPBERRY WHITE CHOCOLATE MOUSSE

RASPBERRY WHITE CHOCOLATE MOUSSE
RASPBERRY WHITE CHOCOLATE MOUSSE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    c chopped white chocolate

  • 1/2

    c raspberry puree unseeded

  • 1

    tsp. gelatin

  • 1

    c heavy cream

Directions

. Heat the chocolate and melt it . Warm the puree and combine it with the chocolate . Bloom the gelatin in 2Tblsp. of cold water, heat and stir until dissolved, add into the raspberry/chocolate mixture . Whip the cream until fluffy and gently fold in the slightly warm raspberry/chocolate mixture, chill until used

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: