Artichoke Dip

By Gloleigh

Ingredients

• 2 15 oz. can artichokes, peel and chop
• 2 cups mayonnaise, fat free
• 1 cup Parmesan cheese
• 1 cup mozzarella cheese
• 2 teaspoons chopped garlic
• salt, to taste
• pepper, to taste
• 1/2 cup green onions, chopped fine
• 1/2 package spinach, drain and squeeze

Preparation

Step 1

mix and cook 350degrees 15-20minutes
1/2-1 teaspoon garlic salt may be substituted for chopped garlic.